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三唾液酸神经节苷脂GT1b(NH4 +盐) Trisialoganglioside GT1b图1

三唾液酸神经节苷脂GT1b(NH4 +盐) Trisialoganglioside GT1b

2020-03-09 13:57860询价
价格:未填
品牌:上海惠诚生物
发货:3天内
发送询价
Cat. Number
1063
Chemical Name
三唾液酸神经节苷脂GT1b(NH4 +盐) Trisialoganglioside GT1b (NH4+salt)
CAS Number
59247-13-1
Mol. Formula
C95H165N5O47•3NH3
Mol. Weight
2129 +3NH3
Qty 1
5mg
Appearance
solid
Application Notes
98+%,TLC; identity confirmed by MS
Synonym
三唾液酸神经节苷脂GT1b(NH4 +盐) Trisialoganglioside GT1b (NH4+salt),
Solubility
chloroform/methanol/DI water, 2:1:0.1; forms micellar solution in water
Storage condition
-20℃
References

Application Notes:

Gangliosides1 are acidic glycosphingolipids that form lipid rafts in the outer leaflet of the cell plasma membrane, especially in neuronal cells in the central nervous system. They participate in cellular proliferation, differentiation, adhesion, signal transduction, cell-to-cell interactions, tumorigenesis, and metastasis. The accumulation of gangliosides has been linked to several diseases including Tay-Sachs and Sandhoff disease. An autoimmune response against gangliosides can lead to Guillain-Barre syndrome. GT1b induces degeneration of dopaminergic neurons and this may contribute to the initiation and/or progression of Parkinson’s disease.2 GT1b inhibits antigen or mitogen induced T-cell proliferative responses and has been identified as the botulinum toxin receptor, a rare toxin having severe physiological results.3 Borrelia burgdorferi (a gram negative bacteria) binds several glycosphingolipids including GT1b. GT1b is a scavenger for •OH radicals and protects against brain mtDNA damage, seizures, and lipid peroxidation induced by reactive oxygen species producers.4 Ehrlich tumor expresses the ganglioside GT1b, and anti-GT1b has great therapeutic potential against this cancer. This ganglioside has also been implicated in Miller Fisher syndrome.

References: 
1. Nicole Gaude, Journal of Biological Chemistry, Vol. 279:33 pp. 34624-34630, 2004 
2. John E. Froehlich, Christoph Benning, and Peter Do¨rmann, Journal of Biological Chemistry, Vol. 276:34 pp. 31806-31812, 2001 
3. Naoki Maeda, Lipids, Vol. 43 pp. 741-748, 2008

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